flour encrusted bread
beerorkid | May 10, 2008
This is about all I “cooked” this weekend. It was nice enough for me to get out on the bike, which I did. The first time I made the no knead bread the towel I proofed it with stuck pretty bad and after a washing it became a rag. So I used a ton of flour figuring I could just brush it off. It was more like chiseling out a dino bone and ended up looking like a moon rock according to jschwa. I mowed about 1/2 that loaf while it was still warm. Fuggles enjoyed the other 1/2. She so long and me not push stuff to back of counter. You win this round Fuggles.
