Comments on: ham balls http://www.memakefood.com/2008/05/28/ham-balls/ mmmmmm.... food Sun, 15 Jan 2012 17:53:53 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: beerorkid http://www.memakefood.com/2008/05/28/ham-balls/comment-page-1/#comment-39 beerorkid Thu, 29 May 2008 20:05:29 +0000 http://www.memakefood.com/?p=89#comment-39 good enough for me, thanks good enough for me, thanks

]]> By: Sarah http://www.memakefood.com/2008/05/28/ham-balls/comment-page-1/#comment-38 Sarah Thu, 29 May 2008 19:51:04 +0000 http://www.memakefood.com/?p=89#comment-38 My friend Julie makes the best ham balls--- let's see if I remember the recipe correctly--- 1 pound of ground pork 1 pound of ground ham (available at Hy Vee) 1 egg 1 sleeve of saltines Mix and roll into small balls. Spread on a cookie sheet and put in 400 deg oven. Turn them over until all sides are brown. Put in a crock pot with a sauce made of cider vinegar and brown sugar. I'm not really into exact measurements, so I'm sorry I can't be more specific. My friend Julie makes the best ham balls— let’s see if I remember the recipe correctly—

1 pound of ground pork
1 pound of ground ham (available at Hy Vee)
1 egg
1 sleeve of saltines

Mix and roll into small balls. Spread on a cookie sheet and put in 400 deg oven. Turn them over until all sides are brown. Put in a crock pot with a sauce made of cider vinegar and brown sugar.

I’m not really into exact measurements, so I’m sorry I can’t be more specific.

]]> By: foxspit http://www.memakefood.com/2008/05/28/ham-balls/comment-page-1/#comment-35 foxspit Wed, 28 May 2008 21:54:10 +0000 http://www.memakefood.com/?p=89#comment-35 Seriously. You've got to make them bigger then wrap them in bacon. Mmmmmmmmmmmmmm, bacon. Seriously. You’ve got to make them bigger then wrap them in bacon. Mmmmmmmmmmmmmm, bacon.

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